• Persian Food

    Persian cuisine refers to the traditional and modern styles of cooking related to Iran. Fresh green herbs are frequently used along with fruits such as plums, pomegranates, quince, prunes, apricots, and raisins. Typical Persian main dishes are combination of rice with meat, lamb, chicken, or fish and some onion, vegetables, nuts, and herbs. To achieve a balanced taste, characteristic Persian flavorings such as saffron, dried limes, cinnamon, and parsley are mixed delicately and used in some special dishes.
  • Italian Food

    Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BCE
  • Location

    An assortment of ten stunning preset style variations to choose and configure to your own personal tastes. Additionally, there are a series of module class suffixes allowing for individual module style control, such as background style or layout characteristics.